Fire & Ice - Winter Igloos

Celebrate the captivating contrast of Fire and Ice at Lina Rooftop, when the stunning sky-high venue transforms into a chic winter wonderland from 30 May to 21 July, 2024.

Embrace the cooler season at Lina Rooftop, where you can warm up in private igloos or Fire Lounge for an immersive winter experience.

Each custom-made private igloo can fit six to eight people and guests are invited to indulge in the specially crafted menu that showcases the perfect balance of bold, warm spices and crisp, cool textures.

The Igloo package includes a mouthwatering menu of Panko Crumbed King Prawn Rolls, a Charcuterie Board piled with artisan meats served with a toasted baguette, a Grazing Board with olive tapenade, onion jam, fresh sesame ficelle, and pickles, plus baked Provolone, and Chef's selection of Arancini.

But that's not all! There's also a dessert menu (additional cost) filled with decadent delights like Skillet Brownie with vanilla bean gelato, White Chocolate and Raspberry Brulee, Basque cheesecake served with pistachio cream, and Chocolate Fondue with strawberries, marshmallows and sweet brioche.

To kick off the two-month long activation Lina will also be launching a brand new addition with their fire lounges poolside. Embrace the elements as you cosy up next to in-built fire pits, order from the Igloo packages or Terrace menu and settle in with a selection of signature flaming cocktails.

Igloo Cost: $79 per person, includes 2-hour use of the igloo and a full food and beverage package.

Igloo Sessions: Wednesday to Saturday from 12pm-9pm; Sunday from 12pm-5pm

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